Pot and pan inserts & coasters

Steam inserts

Between us... Who doesn't like it fresh and crispy? On top of that, healthy? Butch makes it possible for you with the steam inserts.

You need a pot, a steam insert, and water. Sounds uncomplicated? It is. When steaming, it is important that your vegetables or meat are on an insert. It is neither in the added water nor in its own juice. Your ingredients not only sweat... No! Vitamins and minerals are preserved. The same applies to color and shape. In the end, the absolute highlight comes. From the small amount of steam water, you can later create an excellent sauce.

Little tip: Make sure to season the ingredients sparingly beforehand. More of the natural taste is preserved through steaming. Use little spices, fresh herbs, or possibly a lemon slice. This way, your sauce is guaranteed to be a treat for your taste buds.

It doesn't have to be a deep fryer

With the help of our pot inserts for French fries, you don't have to buy a deep fryer to enjoy fries. You can prepare smaller quantities, save on frying oil, and above all, time. When you're done, the basket and pot go straight into the dishwasher. What more could you want?

If stubborn residues bother you, Butch recommends the enamel cleaner. It is excellent for cleaning and maintaining enamel cookware.

17 Item(s)

17 Item(s)