
KAI | Knives from Japan
Knives from the brand KAI from Japan have a legendary reputation and set new standards in terms of quality, design, and handling. Traditional blacksmithing meets innovative manufacturing techniques and is combined with state-of-the-art materials. New steel alloys and the combination of different types of steel make it possible for KAI knives to maximize the potential of the blade material.
Since 1908, the Japanese company KAI has been producing knives and cutting tools known for their excellent functionality, sharpness, and durability. The brand KAI aims to meet the highest quality standards and produce the best knives for everyday use. This perfection combined with high quality is the result of a centuries-old culture and follows the legacy of Japanese samurai swordsmithing. KAI was founded more than 115 years ago as a family business in Seki, Japan. Today, the brand has developed into an internationally active company based in Tokyo.
At Butch, you will find a wide selection of collections from the brand KAI, to name just two:
SHUN PRO SHO | These knives with elegant design skillfully combine classic Japanese design language with modern components.
SHUN PREMIER TIM MÄLZER | The Shun Premier Tim Mälzer series was tailored to the requirements and needs of professional chefs.
KAI has made a well-deserved name for itself not only in the field of kitchen knives. The label's product range also includes knife blocks, cooking tools, and kitchen aids. Explicitly mentioned here is the series KAI “Select 100”. The ingenious peelers of the collection are unparalleled.
- KAI bread knifeBrotmesserklingen mit Wellenschliff arbeiten sich auch durch härtere Krusten einfach hindurch
- KAI carving knifeKAI Tranchiermesser für das richtige und kunstgerechte Zerlegen von Fleisch, Fisch und Geflügel
- KAI Chef's KnifeKAI Kochmesser sind Universaltalente und für Fleisch, Fisch und Gemüse gleichermaßen geeignet
- KAI cutting boardsSecure grip through four non-slip rubber feet, gentle on blades, all-purpose boards for all areas of use
- KAI ham knife & meat knifeKAI ham knives are used for precise and wafer-thin slicing of meat or fish
- KAI knife blocksThe brand name KAI is internationally synonymous with top-quality kitchen knives. KAI knives are distinguished by their characteristic design and outstanding quality. The Japanese manufacturer...
- KAI knife pouches & blade guardYour high-quality knives deserve the best protection. With the knife bags and blade guards from KAI, you ensure that your blades can be stored and transported safely. The blade guards are made of...
- KAI knife setsKAI Messersets in geschmackvoller Verpackung sind auch als Geschenkidee ideal geeignet
- KAI KüchenhelferLet's be honest: When cooking, it's often the little things that make a big difference. With KAI kitchen helpers, you bring exactly that difference home – in the best Japanese style! Whether...
- KAI Limited SelectionThe knives of the Japanese brand KAI enjoy a worldwide reputation. Each knife sets new standards in terms of quality & design. At KAI, traditional blacksmithing meets modern manufacturing...
- KAI office knifeThe term "office knife" is widely used in professional kitchens. Outside of the gastronomy world, the term utility or paring knife has become established, also due to the similar shape. However, not...
- KAI Pure Komachi ReibenThe KAI Pure Komachi Graters, Zester, and Julienne Slicer are equipped with extremely durable and sharp blades. The blade material is SUS304 stainless steel. Each piece was awarded the "German Design...
- KAI Santoku KnifeKAI Santokumesser sind DIE Universalmesser in japanischen Küchen und das Gegenstück zum europäischen Kochmesser.
- KAI scissorsWhether in the kitchen, for crafting, or around the house – a sharp and reliable pair of scissors is indispensable. KAI scissors stand for the highest quality and precision. Made from stainless...
- KAI Seki Magoroku Composite KnifeWe have talked about tuning, haven't we? A few times, actually. And here we present to you truly tuned knives: The KAI Seki Magoroku Composite series. The KAI Seki Magoroku Composite Blade. The...
- KAI Seki Magoroku KanameThe collection “Kaname” from the KAI line “Seki Magoroku” belongs to the premium class of kitchen knives. These three-layer steel knives impress with their fantastic...
- KAI Seki Magoroku Kinju & Hekiju KnifeDie 7 Klingen der Kinju Messer sind für Rechtshänder geeignet; die beiden Klingen der Hekiju Serie dagegen speziell für Linkshänder
- KAI Seki Magoroku Red Wood KnifeHere we have a fine tuning compared to the Wasabi Black series, but really a very fine one: The KAI Seki Magoroku Red Wood series is a chef's knife series in robust stainless steel quality, completed...
- KAI Seki Magoroku Shoso KnifeBlade made of steel (obviously), handle made of steel (okay), Japanese blade shapes (very nice), innovative manufacturing methods (aha), resulting in great cutting performance (wow) and a mid-range...
- KAI Select 100 UtensilsThe Select utensils are the perfect addition to any household. Each of these practical kitchen helpers offers optimal utility through the simplest handling. All products are made of high-quality...
- KAI sharpening accessoriesCeramic bonded premium sharpening stones in various grits for a perfect sharpening result.
- KAI Shun Classic KnifeThe KAI Shun Classic series combines the tradition and modernity of Japan. Centuries-old blacksmithing meets modern, technically advanced manufacturing processes. The result is a knife series in the...
- KAI Shun KohenThe KAI Shun Kohen knives are a limited special edition created to commemorate the sale of ten million Shun knives. Each set consists of a 20 cm chef's knife and a 15 cm utility knife, made from...
- KAI Shun Nagare KnifeTrue masterpieces of Japanese knife-making art: The collections Shun Nagare and Shun Nagare Black by the brand KAI. These innovative knives are manufactured through a technically sophisticated...
- KAI Shun Premier Tim Mälzer KnifeTim Mälzer divides opinions. Loved on one hand and frowned upon on the other. We do not wish to pass judgment on the person, as it is not our place. However, we can pass judgment on the Shun Premier...
- KAI Shun Premier Tim Mälzer Minamo KnifeA black handle combined with the specially designed blade, which is evenly interspersed with a fine Damascus pattern, makes each knife appear unique. The name of the series comes from this fine pattern, reminiscent of a water surface (Jap. Minamo) in the rain.
- KAI Shun Pro Sho KnifeTraditional Japanese knife shapes with single-edged blades – this is what the knife series Shun Pro Sho by the brand KAI stands for. By using corrosion-resistant A 10 steel, durable Pakka wood,...
- KAI steak knifeKAI Steakmesser mit schmaler, leicht nach oben gebogener und besonders scharfer Klinge
- KAI Tim Mälzer Kamagata KnifeThe prominent German "Küchenbulle" is behind this professional collection from KAI: Kamagata, a series of kitchen knives as honest and authentic as Tim Mälzer himself. In this collection, Mälzer's...
- KAI vegetable knifeUltra-sharp KAI vegetable knives or the Japanese vegetable knife form known as Nakiri knives with a standard blade length of approximately 17cm
- KAI Wasabi black knifeThe KAI Wasabi Black knife series is comparable to a sports car without tuning: fast, beautiful, and more than satisfying for the initial hunger. The design is objectively reduced and completely...
The Range
Pots and pans are not available, but the topic of knives, blades, and accessories is fully covered. KAI offers knives in different qualities, wooden knife blocks with magnets or slots, cutting boards, graters, and peelers. The knives and kitchen tools are manufactured in Japan. For the wooden knife blocks and cutting boards, KAI Europe has partnered with a European company. Oak and walnut wood are not necessarily preferred and widely available materials in Japan. Not all KAI products from Japan are available in Europe, as each continent has its own demands and preferences. However, due to improved trade relations between the EU and Japan, we are enjoying an ever-growing range of products.
The Knife Series
12 blade shapes made from 6A/1K6 stainless steel with black PPR plastic handle, 58 HRC (±1)