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De Buyer Farmhouse Pans: The Rustic All-Rounder for Your Kitchen
De Buyer farmhouse pans are the ideal companions for anyone who loves to prepare hearty and rustic dishes. These robust pans are characterized by their bulging shape and high rim, making them particularly versatile. Whether you want to create a juicy stew, simmer a creamy pasta sauce, or simply sear vegetables and meat generously – with a farmhouse pan from de Buyer, you are well-equipped.
The pans are made of high-quality steel or stainless steel and impress with their durability and excellent frying properties. Steel pans develop a natural patina over time, which reduces sticking and intensifies the flavor of your dishes. Stainless steel pans are rust-free and easy to clean, making them particularly low-maintenance.
Whether for the hobby cook or the professional – with a farmhouse pan from de Buyer, you bring a piece of traditional cooking art into your kitchen. Discover the diverse possibilities and enjoy the simple preparation of delicious dishes.
Frequently Asked Questions about de Buyer Country Pans
What distinguishes a de Buyer country pan?
De Buyer country pans are robust and versatile frying pans characterized by their bulging shape and high rim. This design allows for larger quantities of ingredients to be sautéed simultaneously or for preparing braised dishes. Made from high-quality steel or stainless steel, they are durable and ideal for everyday use.
For which dishes is a de Buyer country pan particularly suitable?
Country pans are true all-rounders in the kitchen. They are excellent for searing meat, vegetables, and potatoes, as well as for stews, braised dishes, and larger portions of pasta or rice dishes. Thanks to the high rim, less fat and sauce splatter during cooking.
What materials are de Buyer country pans made of?
De Buyer country pans are typically made of steel or stainless steel. Steel pans impress with their excellent heat conductivity and develop a natural patina over time, which reduces sticking. Stainless steel pans are rust-free, easy to clean, and ideal for everyday use.
What sizes of de Buyer country pans are available?
De Buyer country pans are available in various sizes, typically with diameters of 24 cm, 28 cm, or 32 cm. The choice of the right size depends on the amount of food you want to prepare. For single households or small portions, a 24 cm pan is sufficient, while for families or larger dishes, a 32 cm pan is recommended.
How do I properly care for a de Buyer country pan?
Care depends on the material of the pan. Steel pans should be cleaned with hot water and a brush after use and then dried. A light layer of oil protects against rust. Stainless steel pans are dishwasher safe, but hand washing is gentler. Avoid abrasive cleaners to prevent damaging the surface.
Are de Buyer country pans suitable for induction stoves?
Yes, both steel and stainless steel pans from de Buyer are generally suitable for induction stoves. However, check the manufacturer's specifications to ensure that the pan is indeed induction-compatible.
What is the difference between a country pan and a regular frying pan?
The main difference lies in the shape: country pans have a higher rim and a more bulging shape than conventional frying pans. This makes them better suited for dishes with a lot of liquid or for searing larger quantities. Regular frying pans are flatter and ideal for frying individual steaks or portions of vegetables.
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