Global GF-31 Boning Knife 16 cm - Cromova 18 Steel

If you're looking for a reliable tool for precise boning and filleting, the Global GF-31 boning knife is an excellent choice. With its 16 cm long, narrow blade, it allows you to effortlessly separate meat from bones and remove tendons.

The blade is made of high-quality Cromova 18 steel, known for its sharpness and durability. Through ice hardening, the blade achieves a hardness of 58±1 HRC, ensuring long-lasting cutting performance. The double-edged grind ensures precise cuts, regardless of whether you are right- or left-handed.

The ergonomically designed stainless steel handle fits comfortably in the hand and provides a secure grip, even with wet hands, thanks to the characteristic black dimples. Additionally, the handle is filled with sand to achieve optimal balance, making the knife even more comfortable to handle.

Whether you're preparing a juicy rack of lamb or filleting a tender chicken, the Global GF-31 boning knife supports you with every challenge in the kitchen. Its combination of sharpness, balance, and ergonomics makes it an indispensable tool for ambitious hobby chefs and professionals alike.