Your daily bread deserves the best cut – with the KAI Seki Magoroku Shoso bread knife, slicing bread becomes a pleasure. The 21 cm blade made of stainless 5CR15MoV steel impresses with its exceptional sharpness and durability. A convex grind reduces resistance while cutting and enables precise, clean slices through crispy crusts and soft crumb.
The ergonomically designed handle made of matte 18/8 stainless steel feels comfortable in the hand thanks to its symmetrical elliptical shape. The integrated diamond pattern provides a secure grip, even with wet hands. The seamless transition between blade and handle emphasizes the elegant design and makes cleaning easier.
Whether you’re slicing fresh baguette, rustic farmhouse bread, or juicy pineapple – this bread knife is a versatile helper in your kitchen. After use, it is recommended to wash the knife by hand and dry it carefully to preserve the blade’s sharpness.
| Manufacturer product number | AB-5167 |
|---|---|
| Manufacturer | KAI |
| Model | Seki Magoroku Shoso |
| Product type | Bread knife, Knife |
| Product number | 7220000583 |
| Main material | Knife steel |
| Cleaning | hand wash only |
| Blade material | Stainless steel |
| Blade length | 21 cm |
| HRC | 56±1 HRC |
| knife edge | double-edged |
| Handle material | Stainless Steel |
| Special features | Bread knife from the Seki Magoroku Shoso series by KAI, |
| Manufacturer / Importer | KAI Europe GmbH Kottendorfer Straße 5 42697 Solingen Deutschland E-Mail: [email protected] Telefon: 0049 212 232380 |




