Skeppshult Original Snail Pan 21 cm - Cast Iron

If you are a fan of escargots, the Skeppshult Original Escargot Pan with a diameter of 21 cm is just right for you. This pan made of solid cast iron allows you to prepare up to seven snails at the same time. Thanks to the special indentations, the snails stay securely in place while cooking.

The pan is entirely made of cast iron, including the handle, which ensures excellent heat conduction and retention. The concave base guarantees a stable stand on the stove and even heat distribution. Before its first use, the pan is seasoned with high-quality organic rapeseed oil, creating a natural non-stick coating and making it ready for immediate use.

You can use the escargot pan on all types of stoves, including induction. It is also suitable for the oven, allowing you to gratin your snails as desired. However, note that cast iron pans take a bit longer to heat up due to their material thickness. Patience pays off here, as the even heat distribution ensures optimal cooking results.

Caring for the pan is straightforward: after use, simply clean it with warm water and dry it thoroughly. You should avoid dish soap to maintain the natural patina. With the right care, this pan will bring you joy for a long time.

With the Skeppshult Original Escargot Pan, you bring a high-quality kitchen tool into your home that helps you prepare your favorite dishes in a traditional way.