Suncraft Elegancia KSK Chef's Knife 20 cm - Powder Steel - Pakkawood Handle

If you're looking for a versatile, high-quality chef's knife, the Suncraft Elegancia KSK chef's knife with a 20 cm blade is an excellent choice. This knife combines traditional Japanese craftsmanship with modern materials and a thoughtful design.

The blade is made of three-layer steel with a core of SG2 powder steel, which has a hardness of 63±1 HRC. This construction provides exceptional sharpness and durability. The double-beveled, finely ground edge allows precise work, whether cutting meat, fish, or vegetables.

The handle is made of walnut-colored pakkawood, a blend of 70% birch and 30% resin, and fits ergonomically in the hand, offering high comfort even during prolonged cutting tasks. The chamfered brass ferrule at the transition between blade and handle develops a characteristic patina over time, giving the knife an individual touch.

The wide, curved blade shape provides ample room for the fingers beneath the handle, so people with larger hands can work comfortably without their fingers touching the work surface. This is especially convenient when chopping herbs or cutting larger pieces of vegetables.

Please note that this high-quality knife is not suitable for cutting through bones or frozen foods. For care, it is recommended to wash the knife by hand and dry it immediately to preserve its quality and longevity.