Zwilling Pro le blanc knife Chinese chef's knife 18 cm

With the Zwilling Pro le blanc Chinese chef’s knife with an 18 cm blade length you have a versatile tool for your kitchen. The wide, sharp blade is excellent for slicing meat, fish and vegetables. Thanks to the generous blade surface you can easily pick up sliced ingredients and transfer them to the wok or pan.

The blade is manufactured from the special ZWILLING proprietary alloy and refined by an ice-hardening process, which provides flexibility and corrosion resistance. The curved bolster, developed in collaboration with designers Matteo Thun & Antonio Rodriguez, ensures ideal balance and enables precise work. The white three-rivet handle feels comfortable in the hand and gives the knife a modern appearance.

Whether you are cutting fine julienne strips or dividing larger pieces of meat, this knife reliably supports you in a variety of cutting techniques. The combination of traditional craftsmanship and modern design makes it an indispensable companion for ambitious home cooks and professionals alike.