Zwilling Pro le blanc knife Santoku knife 18 cm

Your culinary experience starts with the right tool: the Zwilling Pro le blanc santoku knife with an 18 cm blade. This knife combines traditional Japanese design with modern precision and is ideal for cutting meat, fish and vegetables.

The blade is made from high-quality special steel and has been ice-hardened using the FRIODUR process, giving it exceptional sharpness and corrosion resistance. The Razor Edge finish provides an especially sharp cutting edge that glides precisely and effortlessly through a wide variety of ingredients.

The ergonomically shaped handle in the classic three-rivet design sits comfortably in the hand and allows for fatigue-free work. The seamless construction ensures the highest standards of hygiene and durability.

Designed by the renowned designers Matteo Thun & Antonio Rodriguez, this knife impresses with timeless elegance and functionality. Whether you are cutting fine julienne strips of carrots or preparing delicate fish fillets – with the Zwilling Pro le blanc santoku knife you can master any challenge in the kitchen.