KAI Tim Mälzer Kamagata Bread Knife 23 cm - 4114 Stainless Steel - POM Handle

Your perfect kitchen companion: the KAI Tim Mälzer Kamagata bread knife. With its 23 cm long blade made of high-quality 4116 stainless steel and a hardness of 57 (±1) HRC, you can effortlessly cut through crispy bread crusts without crushing the soft crumb. The special serrated edge ensures precise and clean cuts, whether it's a baguette, sourdough bread, or whole grain loaves.

The ergonomically shaped handle made of polished POM plastic fits comfortably in the hand and is suitable for both right- and left-handed users. Its water resistance and ease of care make it particularly hygienic. A special detail is the metal emblem at the end of the handle with Tim Mälzer's "Küchenbullen" icon, giving the knife an individual touch.

The balanced weight distribution between the blade and handle allows for fatigue-free work, even during longer cutting tasks. Whether you're slicing fresh bread for breakfast or preparing a crispy crust for bruschetta – this bread knife is an indispensable tool in your kitchen.

For maintenance, it is recommended to clean the knife with warm water and mild dish soap after use and dry it immediately. This way, the sharpness of the blade is preserved, and you can enjoy your KAI Tim Mälzer Kamagata bread knife for a long time.