Skeppshult mustard ball 8 cm - cast iron

If you are looking for a robust tool for crushing mustard seeds, herbs, and spices, the Skeppshult mustard ball with a diameter of 8 cm made of cast iron is just right for you. This solid ball has been specifically designed for use in a stable bowl and allows for efficient grinding of the ingredients due to its own weight.

The mustard ball is made of high-quality cast iron, known for its durability and excellent grinding properties. Weighing approximately 2 kg, it ensures even chopping by rolling it over the spices in a suitable bowl. This way, the ingredients release their full aroma and enrich your dishes with intense flavor notes.

No colors or chemicals are used in the production of Skeppshult's cast iron products. Instead, the cast iron is seasoned with rapeseed oil, creating a natural non-stick coating and giving it a black patina. This treatment allows you to use the mustard ball immediately after unpacking, without any additional preparations.

Caring for the mustard ball is straightforward: after use, simply wipe it with a dry or slightly damp cloth. If necessary, you can also clean it with warm water. Please do not use dish soap and do not put the ball in the dishwasher to maintain the natural protective layer. Make sure to dry the mustard ball thoroughly after cleaning to avoid rust formation.

With the Skeppshult mustard ball, you get a traditional kitchen tool that helps you process fresh spices and herbs according to your preferences and gives your dishes a personal touch.