Suncraft MU Usuba 16.7 cm single-beveled - Japanese steel - Pakkawood handle

If you are looking for a high-quality vegetable knife that excels in both design and functionality, the Suncraft MU Usuba with a blade length of 16.7 cm is an excellent choice. This knife was designed by the Italian designer duo Carallo & Grandis in collaboration with Michelin-starred chef Pietro Leemann and combines Japanese craftsmanship with European aesthetics.

The blade is made of robust Japanese molybdenum-vanadium steel and has a hardness of 58±1 HRC. The single-sided right-hand grind allows for precise, clean cuts, ideal for finely chopping vegetables and herbs. The wide blade makes it easy to scoop up and transfer the cut ingredients.

The handle is made of light bamboo pakkawood, shaped oval and tapering toward the bolster, which supports ergonomic handling. The lightly beveled stainless steel bolster surrounds the full tang and provides additional stability. The knife’s low weight allows for fatigue-free work, even during longer kitchen sessions.

To ensure the knife’s longevity, it is recommended to clean it by hand and use forgiving cutting surfaces such as wood or plastic. This helps keep the edge sharp and preserves the knife’s high quality for years.