With the Riess classic ring cake pan with a tube in the center and a diameter of 26 cm, you can bake perfect Gugelhupf and other bundt cakes. The high-quality enamel ensures even heat distribution, resulting in optimal baking results. Thanks to the non-porous smooth surface, your creations release from the pan effortlessly and cleaning is particularly easy.
The cake pan is cut- and scratch-resistant, so you can slice the cake directly in the pan without damaging it. In addition, it is flavor-neutral and inhibits bacterial growth, which ensures hygienic baking. The seamless construction prevents batter from sticking and makes care easier.
Whether for classic Gugelhupf, marble cake or other bundt cakes — this pan is versatile and an indispensable tool for your bakery. Its robustness and durability make it a loyal companion for many baking adventures.
| Manufacturer product number | 0487-022 |
|---|---|
| Manufacturer | Riess |
| Model | Classic baking dishes |
| Product type | Baking mold |
| Product number | 7130000617 |
| Main material | Enamel |
| Height | 8.00 cm |
| Diameter | 26 cm |
| Weight | 0,4 kg |
| Cleaning | hand wash recommended |
| Coating | No |
| Stove type | suitable for all types of stove, including induction hobs |
| Manufacturer / Importer | RIESS KELOmat GmbH Maisberg 47 3341 Ybbsitz Österreich E-Mail: [email protected] Telefon: 0043 7443 86315 0 |




