Riess Classic Baking Molds Rehrückenform 30x10 cm - Enamel

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Manufacturer part number: 0637-022

Delivery Time: 1*-3 days
(within Germany / differs internationally)

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Excl. Tax: €33.05 Incl. Tax: €39.33
plus shipping costs
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Riess

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Details

Do you want to bake a traditional venison roast or other delicacies? The Riess Classic venison roast pan made of enamel with dimensions of 30 x 10 cm is ideal for this. This semi-circular cake pan with characteristic grooves is made of enameled steel and features a beaded rim that provides additional stability. The black enamel coating inside and out ensures even heat distribution and responds promptly to temperature changes, leading to optimal baking results. The pan is heat resistant up to 450°C, with the manufacturer recommending an operating temperature of 220°C. Thanks to the pore-free smooth surface, the pan is hygienic, taste-neutral, as well as cut and scratch-resistant. It is suitable not only for cakes but also for pies or parfaits. For effortless removal, it is recommended to grease the pan well before filling and dust it with flour or crumbs. This way, nothing sticks, and your baked creations can be easily released.

Additional Information
Manufacturer product number 0637-022
Manufacturer Riess
Model Classic baking dishes
Product type Baking mold
Product number 7130000122
Main material Enamel
Length 30 cm
Width 10 cm
Height 6.7 cm
Weight 0,65 kg
Cleaning hand wash recommended
Coating No
Stove type suitable for all types of stove, including induction hobs
Special features

typical Austrian loaf pan,
- semi-circular cake mold with grooves,
- made of enameled steel with a turned edge (beaded),
- black inside, black outside,
- very good heat conduction,
- responds quickly to changes in energy supply,
- temperature resistant up to 450° C,
- operating temperature recommended by the manufacturer 220° C,
- pore-free smooth surface,
- hygienic, tasteless, cut & scratch resistant

Manufacturer / Importer RIESS KELOmat GmbH
Maisberg 47
3341 Ybbsitz
Österreich

E-Mail: [email protected]

Telefon: 0043 7443 86315 0
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