KAI Shun Classic Kiritsuke 15 cm Zoom

KAI Shun Classic Kiritsuke 15 cm - Damascus steel - Pakkawood handle

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Manufacturer part number: DM-0777

Delivery Time: 3 weeks
(within Germany / differs internationally)

Excl. Tax: €184.03 Incl. Tax: €219.00
plus shipping costs
KAI

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Details

Dein kulinarisches Erlebnis beginnt mit dem KAI Shun Classic Kiritsuke 15 cm – einem Messer, das traditionelle japanische Schmiedekunst mit moderner Technologie vereint. Die Klinge besteht aus 32 Lagen rostfreiem Damaszenerstahl, die einen Kern aus VG-MAX Stahl umhüllen. Diese Kombination verleiht der Klinge eine Härte von 61±1 HRC und sorgt für außergewöhnliche Schärfe und Langlebigkeit.

Mit einer Klingenlänge von 15 cm eignet sich das Kiritsuke-Messer hervorragend für präzise Schneidarbeiten. Ob du feine Kräuter hackst, Gemüse in gleichmäßige Stücke schneidest oder Fisch filetierst – dieses Messer meistert jede Aufgabe mit Leichtigkeit. Die markante, gerade Klingenform mit spitzer Spitze ermöglicht dabei besonders exakte Schnitte.

Der ergonomisch geformte Griff aus dunklem Pakkaholz liegt angenehm in der Hand und bietet durch die traditionelle Kastanienform mit weicher Kante auf der rechten Seite einen sicheren Halt. Der durchgehende Erl sorgt für optimale Balance und Stabilität, sodass du auch bei längeren Einsätzen ermüdungsfrei arbeiten kannst.

Bitte beachte, dass dieses hochwertige Messer nicht spülmaschinengeeignet ist. Um die Schärfe und Langlebigkeit der Klinge zu erhalten, empfiehlt es sich, das Messer nach Gebrauch von Hand zu reinigen und sorgfältig abzutrocknen. Gelegentliches Einölen des Griffs mit Pflanzenöl trägt zur Pflege des Holzes bei.

Mit dem KAI Shun Classic Kiritsuke 15 cm holst du dir ein vielseitiges und präzises Werkzeug in deine Küche, das dir bei der Zubereitung verschiedenster Gerichte zuverlässig zur Seite steht.

Additional Information
Manufacturer product number DM-0777
Manufacturer KAI
Model Shun Classic
Product type Kiritsuke knife, Knife
Product number 7220000613
Main material Knife steel
Cleaning hand wash only
Blade material Damascus steel, VG-MAX steel
Blade length 15 cm
HRC 61±1 HRC
knife edge double-edged
Handle material Pakka wood, Wood
Special features mittleres Kiritsuke aus der Serie Shun Classic von KAI,
- ursprünglich eine Mischung aus Yanagiba & Nakiri,
zum Filetieren & Schneiden hauchdünner Scheiben,
- sehr gut nutzbar für viele weitere Schneidarbeiten,
- mit markantem Buckel & sehr feiner Spitze,
- breites Klingenblatt mit 15 cm Klingenlänge,
- Schneidkern aus VG-MAX Stahl mit fein & symmetrisch geschliffener Schneide,
- umhüllt 32 Lagen rostfreiem Stahl im Damaszenerstil,
- die Kombination macht das Klingenblatt hart & leicht elastisch zugleich,
- abgeschrägte Zwinge aus Edelstahl,
- schlanker Griff in Kastanienform aus dunklem Pakkaholz (laminiert) mit weicher Kante rechts,
- umhüllt einen durchgehender Erl zur Balance & Stabilisierung,
- Endkappe aus Edelstahl
Manufacturer / Importer KAI Europe GmbH
Kottendorfer Straße 5
42697 Solingen
Deutschland

E-Mail: [email protected]

Telefon: 0049 212 232380
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