KAI Shun Classic Kiritsuke 9 cm Zoom

KAI Shun Classic Kiritsuke 9 cm - Damaststahl - Griff Pakkaholz

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Manufacturer part number: DM-0772

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(within Germany / differs internationally)

Excl. Tax: €116.81 Incl. Tax: €139.00
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Details

Wenn du ein vielseitiges und präzises Messer für deine Küche suchst, ist das KAI Shun Classic Kiritsuke mit 9 cm Klingenlänge eine exzellente Wahl. Dieses Messer kombiniert traditionelle japanische Schmiedekunst mit modernen Fertigungstechniken und eignet sich hervorragend für feine Schneidarbeiten wie das Zerkleinern von Kräutern, das Schneiden von Gemüse oder das Filetieren von Fisch.

Der Kern der Klinge besteht aus VG-MAX Stahl mit einer Härte von 61±1 HRC, ummantelt von 32 Lagen rostfreiem Damaszenerstahl. Diese Konstruktion verleiht der Klinge sowohl Härte als auch Flexibilität, was präzise und saubere Schnitte ermöglicht. Die beidseitig geschliffene Klinge sorgt für eine ausgezeichnete Schärfe und erleichtert das Schneiden in beide Richtungen.

Der ergonomisch geformte Griff aus dunklem Pakkaholz liegt dank der traditionellen Kastanienform angenehm in der Hand. Die weiche Kante auf der rechten Seite bietet zusätzlichen Komfort und Sicherheit beim Schneiden. Der durchgehende Erl sorgt für eine optimale Balance und Stabilität des Messers.

Mit dem KAI Shun Classic Kiritsuke 9 cm erhältst du ein hochwertiges Werkzeug, das deine kulinarischen Fähigkeiten auf ein neues Niveau hebt und dir bei der Zubereitung verschiedenster Gerichte zuverlässig zur Seite steht.

Additional Information
Manufacturer product number DM-0772
Manufacturer KAI
Model Shun Classic
Product type Kiritsuke knife, Knife
Product number 7220000612
Main material Knife steel
Cleaning hand wash only
Blade material Damascus steel, VG-MAX steel
Blade length 9 cm
HRC 61±1 HRC
knife edge double-edged
Handle material Pakka wood, Wood
Special features kleines Kiritsuke aus der Serie Shun Classic von KAI,
- ursprünglich eine Mischung aus Yanagiba & Nakiri,
zum Filetieren & Schneiden hauchdünner Scheiben,
- sehr gut nutzbar für viele weitere Schneidarbeiten,
- mit markantem Buckel & sehr feiner Spitze,
- breites Klingenblatt mit 9 cm Klingenlänge,
- Schneidkern aus VG-MAX Stahl mit fein & symmetrisch geschliffener Schneide,
- umhüllt 32 Lagen rostfreiem Stahl im Damaszenerstil,
- die Kombination macht das Klingenblatt hart & leicht elastisch zugleich,
- abgeschrägte Zwinge aus Edelstahl,
- schlanker Griff in Kastanienform aus dunklem Pakkaholz (laminiert) mit weicher Kante rechts,
- umhüllt einen durchgehender Erl zur Balance & Stabilisierung,
- Endkappe aus Edelstahl
Manufacturer / Importer KAI Europe GmbH
Kottendorfer Straße 5
42697 Solingen
Deutschland

E-Mail: [email protected]

Telefon: 0049 212 232380
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