KAI Shun Classic Kiritsuke 20 cm Zoom

KAI Shun Classic Kiritsuke 20 cm - Damascus steel - Pakkawood handle

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Manufacturer part number: DM-0771

Delivery Time: 3 weeks
(within Germany / differs internationally)

Excl. Tax: €217.65 Incl. Tax: €259.00
plus shipping costs
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Details

If you are looking for a versatile kitchen knife that is suitable for both precise cuts and heavier tasks, the KAI Shun Classic Kiritsuke with a 20 cm blade is just right for you.

The blade of this knife consists of a core made from VG-MAX steel, known for its hardness and durability. This core is wrapped in 32 layers of stainless Damascus steel, which not only gives the blade an attractive pattern but also makes it flexible and stable. With a hardness of 61±1 HRC, the edge stays sharp for a long time and allows for precise work.

The handle, made of dark Pakkawood, is shaped in a traditional chestnut style and is particularly comfortable for right-handed users. The soft edge on the right side provides additional comfort and safety while cutting. A full tang in the handle ensures optimal balance and stability of the knife.

The Kiritsuke knife is characterized by its distinctive, pointed blade shape, originally a combination of Yanagiba and Nakiri. This shape is excellent for filleting fish, cutting paper-thin slices of vegetables or meat, making it a true all-rounder in the kitchen. Whether you are cutting fine julienne strips of carrots or precisely portioning a delicate fish fillet — this knife makes it effortless.

Please note that this high-quality knife is not dishwasher-safe. To preserve the sharpness and longevity of the blade, it is recommended to wash the knife by hand after use and dry it thoroughly.

Additional Information
Manufacturer product number DM-0771
Manufacturer KAI
Model Shun Classic
Product type Kiritsuke knife, Knife
Product number 7220000611
Main material Knife steel
Cleaning hand wash only
Blade material Damascus steel, VG-MAX steel
Blade length 20 cm
HRC 61±1 HRC
knife edge double-edged
Handle material Pakka wood, Wood
Special features

Kiritsuke from the Shun Classic series by KAI,
- originally a blend of yanagiba & nakiri,
- for filleting & cutting paper-thin slices,
- very well suited for many other cutting tasks,
- with a distinctive hump & very fine tip,
- wide blade with 20 cm blade length,
- cutting core made of VG-MAX steel with a finely & symmetrically ground edge,
- clad in 32 layers of stainless steel in Damascus style,
- the combination makes the blade both hard & slightly flexible,
- beveled ferrule made of stainless steel,
- slim chestnut-shaped handle made of dark pakkawood (laminated) with a soft right edge,
- encloses a full tang for balance & stabilization,
- stainless steel end cap
Manufacturer / Importer KAI Europe GmbH
Kottendorfer Straße 5
42697 Solingen
Deutschland

E-Mail: [email protected]

Telefon: 0049 212 232380
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