Global Bunmei Chef's Knife 20 cm - Cromova 18 Steel - Honoki Wood Handle

Symmetrically ground chef's knife with 20 cm blade length

This chef's knife has a narrow blade that tapers upwards to the tip. A chef's knife is perfectly suited for more than 90% of all cutting tasks.

The blade is made of Cromova 18 steel with a hardness of 59(±1) HRC. Unlike the regular Global knives, the blades of the Bunmei series are ground finer and therefore appear sharper.

The handle of the Bunmei series is made of honoki wood, a light Japanese magnolia with a fine grain. On this knife the handle is also symmetrically shaped. The transition between handle and blade is marked by a plastic ferrule.

Comprehensive information and the complete range of this series can be found in our Global Bunmei catalog. The full range is on our Global brand page.