Güde Kappa Bread Knife 21 cm - Blade and Handle CVM Steel

A bread slicer takes up too much space for you, or do you simply enjoy cutting bread by hand? Then you should definitely add the Güde bread knife to your selection of knives. After all, Franz Güde is the inventor of the serrated edge.

With the Kappa bread knife and its 21 cm long blade, you can cut any bread, whether with a hard or soft crust, into even slices. The single-sided hand-sharpened blade with the famous Güde serrated edge made from chrome-vanadium-molybdenum knife steel makes bread slicers seem unnecessary.

Güde knives are hand-forged from a single piece of chrome-vanadium-molybdenum steel, from the tip of the blade to the double bolster. The double bolster, a special feature of Güde knives, acts as a counterbalance to the blade. The knife is perfectly balanced. The special blend of steel and the elaborate manufacturing process with over 30 manual steps give the stainless blades with a hardness of about 58 HRC a special robustness and longevity.

Blade & handle are made from a single piece of steel. The highly hygienic handle with the smoothly polished surface fits optimally and securely in the hand. Due to the full metal construction, the knives offer a unique weight distribution and balance.