Güde Kappa vegetable knife 9 cm - blade and handle made of CVM steel

Cutting vegetables and fruit can be enjoyable. Okay, not for everyone. But the joy of the result is usually even greater. And with a decent vegetable knife, it's not such a big ordeal.

The Kappa vegetable knife has a 9 cm long, almost straight blade made of rust-free and hand-sharpened chrome-vanadium-molybdenum knife steel. So it's perfect for all those precise fine work where long blades are too long.

Güde knives are hand-forged from a single piece of chrome-vanadium-molybdenum steel, from the tip of the blade to the double bolster. The double bolster, a special feature of Güde knives, provides a counterweight to the blade. The knife is perfectly balanced. The special blend of steel and the elaborate manufacturing process with over 30 manual steps give the rust-free blades with a hardness of about 58 HRC a special robustness and durability.

The blade and handle are made of a single piece of steel. The extremely hygienic handle with its smooth polished surface fits perfectly and securely in the hand. Due to the full metal construction, the knives offer a unique weight distribution and balance.